Piña colada (pineapple and coconut flavours)
Ingredients: cane sugar from Egypt, water, 3.6% pineapple juice (water, pineapple juice concentrate), flavours (0.7% pineapple and 0.1% coconut), acidifier: citric acid.
Delicious in cocktails (punch, champagne soup, tequila sunrise, caipirihna,...).
A natural deposit can occur, shake well before use. Dilute 1 part syrup with 7 parts water or fruits juice.
Possible traces of nuts, gluten, mustard, sesame, milk, eggs, sulfites, soy.
Keep refrigerated after opening.
Alcohol abuse is dangerous for your health consume in moderation