Mélanges pour Cocktails en ...

Piña colada flavoured hard candy to make rum Gourmet

Availability: In stock

Regular Price: €8.95

Special Price TTC €7.16

150 g
€59.66 le litre

Piña colada flavoured hard candy to make rum.

Ingredients: Sugar, glucose syrup, acidity regulators: citric acid, malic acid; flavour, colour: E100.

Piña colada cocktail mix. Add 40 cL of rum. Wait 6 hours to 48 hours at room temperature. Enjoy like "ti'punch" with 1/4 lime or as a long drink with fruit juice or sparkling water and crushed ice.

May contain traces of: milk, nuts, soya and gluten.

Average nutrition Value for 100 g unprepared. Energy : 1639 kJ / 386 kcal ; Total Fat : 0 g  Satures : 0 g ; Carbohydrate : 96 g ; Sugars : 71 g ; Protein : 0 g ; Salt : 0.000 g

Store in a dry place and away from light

Customer Reviews


You can leave a comment only on the products you ordered.