Vinegars with Fruit Pulps

Vinegar Based Preperation With Fig

Availability: In stock


20 cl
€39.75 le litre

Vinegar Based Preperation With Fig

Ingredients:43% alcohol vinegar 8°, 40% fig pulp, cristal sugar, thickening agent: apple pectin.

Ideal for dressings, marinades and to deglaze roasted meats like duck breast, beef and lamb.

Keep refrigerated after opening.

Valeurs nutritionnelles moyennes pour 100 ml. Énergie : 469 KJ / 112 kcal, matières grasses : 0.10 g dont acide gras saturés : 0 g, glucides : 27.5 g dont sucres 25.3 g, protéines : 0.33 g, sel : 0.1 g.

Customer Reviews


You can leave a comment only on the products you ordered.