Vinegar Based Preperation With Passion Fruit Pulp

Availability: In stock

€7.95

20 g
€397.50 le kilo

Vinegar Based Preperation With Passion Fruit Pulp

Ingredients: alcohol vinegar 8°, 41% passion fruit  pulp, cristal sugar, thickening agent: apple pectin.

Ideal for dressings, marinades and to deglaze roasted meats like duck breast, beef and lamb.

Keep refrigerated after opening

Valeurs nutritionnelles moyennes pour 100 ml. Énergie : 498 KJ / 119 kcal, matières grasses : 0.10 g dont acide gras saturés : 0, glucides : 29 g dont sucres 27 g, protéines : 0.5 g, sel : 0.1 g.

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